We’re Masking It Up!
At Kyte Milk we ensure all our farm personnel are using gloves and mask at all times.
All the activities are systematic and take place under proper
guidance, eliminating any possibility of
adulteration or contamination.
Our cows are milked by the most skilled professionals inspired by our traditional authentic roots. Gloves and mask are worn at all times to keep up the safety levels. Collected milk is sent to our pasteurising unit and then to our cold storage insulated tanks, where it’s cooled down to 2 to 4° keeping it in freshest state. After a few hours of cooling this milk is filled in our authentic classical glass bottles maintaining HYGIENE and ZERO CONTAMINATION and delivered straight to your kitchen.
Sanitisation “A must”