Testimonials – Kyte Milk

The Kyte Milk’s buttermilk really reminds me of my childhood days where our Nani used to make ‘Chaas’ at our native place with purely extracted cow’s milk. This nostalgia, tastes superbly delicious!

I was unaware of the quality proportion of milk before & after it’s pasteurisation. Now that I’m aware of its process, I highly acknowledge raw milk for being healthier than pasteurised milk. And hence I immediately switched to raw milk for the betterment of my kids and family. I seem to have been feeling healthier & happier for considering this right consumption!

Recently I got to know about A2 Ghee which is actually an organic ghee, produced from the milk of desi cows. I have been using this for a few weeks and the taste along with the texture is – amazing! They use an ancient Vedic ritual called the “Bilona” method to produce pure ghee which makes us connect back to our Indian roots.

I have switched from normal milk to A2 Milk since I got to know that it is derived from our desi cows. It provides one with raw milk with a source of protein that’s essential for our body. The taste and quality of Kyte milk is really great!

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The Kyte Milk’s buttermilk really reminds me of my childhood days where our Nani used to make ‘Chaas’ at our native place with purely extracted cow's milk. This nostalgia, tastes superbly delicious!

Owner & Managing Director of New Era Fabrics Ltd.
(Mr. Rajan Agarwal)

Recently I got to know about A2 Ghee which is actually an organic ghee, produced from the milk of desi cows. I have been using this for a few weeks and the taste along with the texture is - amazing! They use an ancient Vedic ritual called the "Bilona" method to produce pure ghee which makes us connect back to our Indian roots.